Recipe of Any-night-of-the-week Mexican chicken in the crockpot

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Before you jump to Mexican chicken in the crockpot recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a great deal more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of small changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating plan.

Hence, it should be somewhat obvious that it's not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to mexican chicken in the crockpot recipe. To cook mexican chicken in the crockpot you only need 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Mexican chicken in the crockpot:

  1. Provide of yum yum yum.
  2. Provide of chicken cutlets cut into halves.
  3. Prepare of 6 ounce can of tomato paste.
  4. Use of pepper jack cheese.
  5. Use of plain Greek yogurt.
  6. Provide of half a pack of taco seasoning.
  7. Prepare of salt and pepper to taste.
  8. Take of your favorite kind of wrap or tortilla.

Instructions to make Mexican chicken in the crockpot:

  1. turn crockpot on high.
  2. add the 6 ounces of tomato paste to the crock pot then fill the can with water add that & stir.
  3. add half a pack of taco seasoning, salt and pepper and plain Greek yogurt and stir.
  4. add chicken and add cheese.
  5. set timer for 2 hours and 45 minutes.
  6. stir occasionally, when done put on tortillas or eat by itself ..enjoy.

I never, ever have trouble getting my kids to eat dinner when. Get maximum Tex-Mex flavor when you cook chicken breast halves, onion and salsa in the slow cooker. Top the chicken with shredded cheese, and serve with beans, lettuce, tortillas, and additional. And since it is cooked in the crock-pot the chicken stays moist and is so incredibly tender. For the busy American, quick and easy are musts in today's daily menu.

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